One Oven to Cook it All

Fotile multi-function One Oven Plus makes you cook like a pro. From steaming, grilling, baking, air frying to dehydrating, FOTILE One Oven Plus fulfil your daily cooking needs.

Steaming Low Steam

Temperature ranges from 30 °C - 90 °C. Preserves the taste and texture of your food.

Superheated Steam

Temperature reaches up to 120°C. Powerful steam generated in just 30 seconds. Fast and retains your food nutrition.

Quick Steam

Suitable for frozen food such as steamed buns.

Dynamic Steam Balanced Technology

Ensure fresh steam supply and preserves the taste of your food.

Baking

5 Baking Modes – Full Convection, Convect Bake, Top Bottom, Broil and Steam Bake

Steam-Bake

• 3 Levels of Humidity to choose for Steam Bake. Retains the moisture of your food during baking.
• Level 1 - 35ml Steam. Suitable for Bread.
• Level 2 - 70ml Steam. Suitable for Skewer.
• Level 3 - 105ml Steam. Suitable for Meat.

Dual Temperature Control

Control upper and lower heating tube independently for a more precise temperature. Temperature difference up to 30°C.

Uniform Temperature

Ensures that your food is baked evenly. Say goodbye to unstable temperature.

Air Frying

Oil-free cooking. High speed hot air rotation - 2000r/min with 98.6% fat removal rate to remove excessive fat of your food, making your food crispier.

Dehydrating

Prevents oxidation of food. High Speed Rotation - 2000r/min to take away moisture of food quickly.

Supporting Functions

Enhance your cooking experience

Humanized Design

3-Layer Glass

3 layer glass with Low-E keep the door surface safe to touch during operation.